Home Care Nutrition Course
This course equips caregivers with essential skills to manage nutrition at home for patients with chronic conditions like diabetes, hypertension, high cholesterol, and post-stroke recovery, focusing on practical, evidence-based meal planning and monitoring.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Home Care Nutrition Course teaches you how to create practical home-based meal plans for diabetes, high blood pressure, high cholesterol, and stroke recovery. You will learn to evaluate risks, determine energy and protein needs, organise meals and snacks, select affordable foods, prepare straightforward menus, encourage lifestyle changes, maintain food safety, incorporate mild exercise, and track improvement using straightforward, evidence-backed tools and checklists.
Elevify advantages
Develop skills
- Home nutrition planning: create quick, customised meal plans for chronic illnesses.
- Clinical assessment: rapidly review diet, tests, medications, and stroke risks.
- Diabetes & BP nutrition: use ADA/AHA guidelines in simple home menus.
- Budget-friendly meal prep: prepare easy, safe, low-salt, high-fibre meals.
- Progress monitoring: follow weight, blood sugar, blood pressure, and modify home plans.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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