Nutrition for Nurses Course
Gain expertise in managing nutrition for older adults facing multiple health issues. Master practical bedside checks, safe swallowing techniques, diabetes diet plans, fluid oversight, and patient education for discharge. This training helps nurses stop malnutrition, boost recovery, and enhance care results in busy wards.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Nutrition for Nurses Training equips you with hands-on skills to evaluate and handle nutrition needs in elderly patients with diabetes, swallowing difficulties, and serious conditions. You will learn to analyse weight changes and BMI, apply screening methods, balance blood sugar through diet and drugs, create safe food textures, track food and liquid intake, record details properly, aid smooth discharge, and share easy tips to avoid poor nutrition and hospital returns.
Elevify advantages
Develop skills
- Geriatric nutrition checks: spot malnutrition and weight drop risks fast.
- Safe feeding for swallowing issues: use right textures, positions, and safety steps.
- Diabetes food control: match carbs, insulin, and nutrition during sickness.
- Custom nutrition plans: create high-protein, energy-packed meals for each patient.
- Home nutrition guidance: provide simple feeding tips and follow-up plans.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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