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Cookie Production Course

Cookie Production Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Cookie Production Course teaches you how to plan exact batches, manage mixing times, and control dough temperature for steady results. You will learn oven timing, tray handling, and production rate calculations, along with ingredient pricing, packaging strategies, and reducing waste. It also includes baker’s percentages, precise measurements, food safety practices, quality checks, and straightforward processes for efficient, large-scale cookie production.

Elevify advantages

Develop skills

  • Develop batching strategy: plan mixer loads, timing, and dough temperature quickly.
  • Master oven scheduling: organise trays, rotations, and tasks for consistent output.
  • Handle costing and sourcing: price cookies, determine package sizes, and minimise ingredient waste.
  • Apply precision controls: establish quality specs, records, and tests for uniform cookie quality.
  • Design lean cookie workflow: create safe, ongoing, high-volume production routines.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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