from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Decorated Cakes Course provides a straightforward, effective method to organise, construct, and showcase professional celebration cakes. You will learn multi-day processes, structural reinforcement, portion estimation, and food hygiene, then become proficient in buttercream, fondant, metallic finishes, flowers, and figurines. Additionally, you will improve your design, colour choices, photography, transportation, and on-site assembly to ensure every cake reaches its destination steady, stylish, and ready for pictures.
Elevify advantages
Develop skills
- Professional cake workflow: organise, assign tasks, and carry out multi-day production.
- Structural cake engineering: construct stable layers, reinforcements, and neat portions.
- High-impact decoration: buttercream, fondant, metallics, florals, and figurines.
- Client-focused design: transform briefs, budgets, and guest numbers into clear ideas.
- Safe flavour building: choose fillings, handle allergens, and manage storage hazards.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses have certificates?
Are the courses free?
What is the course workload?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an EAD or online course and how does it work?
PDF Course
