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Chocolate Cluster Training

Chocolate Cluster Training
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This training offers a practical guide to making shiny, crunchy chocolate clusters with uniform taste and feel. You will explore chocolate basics, accurate tempering methods, preparing nuts and fruits, crafting recipes, and smooth workstation processes. Gain expertise in quality checks, food safety rules, storage tips, packaging techniques, and stylish displays to ensure each batch is dependable, eye-catching, and set for high-end sales.

Elevify advantages

Develop skills

  • Master pro chocolate tempering for quick, dependable shine and snap across all types.
  • Design cluster recipes by balancing nuts and fruits for optimal texture, taste, and shelf stability.
  • Prepare nuts and fruits through roasting, candying, and storage to enhance flavour and crispness.
  • Conduct quality control and fixes to spot bloom, texture issues, and salvage batches swiftly.
  • Create boutique packaging, labelling, and displays for market-ready cluster sales.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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