Caterer and Reception Organizer Training
Gain expertise in catering and reception organisation for parties and events. Master menu planning, guest flow, staffing, budgeting, bar service, and risk management to deliver smooth, profitable receptions that wow clients and guests alike.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Caterer and Reception Organiser Training provides a full practical guide to planning and running perfect receptions. Master menu design, quantity estimation, beverage planning, staffing, layout, food safety, dietary needs, and storage. Excel in guest flow, bar strategy, timelines, vendor coordination, budgeting, risk management, and post-event follow-up in this intensive course.
Elevify advantages
Develop skills
- Event flow design: plan guest movement, service timing, and bar strategy.
- Menu and bar planning: create canapé menus, stations, and balanced drink lists.
- Staffing and layout setup: assign roles, ratios, and efficient floor plans.
- Risk and safety control: handle alcohol, crowd flow, and backup plans.
- Budgeting and vendor sourcing: price events, compare quotes, and manage costs.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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