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Kitchen Technician Course

Kitchen Technician Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Kitchen Technician Training Programme equips you with hands-on skills to maintain ovens and dishwashers safely and effectively. You will cover on-site safety measures, lockout procedures, gas isolation techniques, fault finding using multimeters and gauges, plus detailed repairs for electric convection ovens, gas combi ovens, and commercial dishwashers. Gain expertise in preventive maintenance, hygiene and food safety inspections, precise reporting, and team training to reduce downtime and ensure top reliability.

Elevify advantages

Develop skills

  • Commercial oven fault diagnosis: swiftly identify issues using professional testing equipment.
  • Gas combi oven servicing: efficiently repair burners, steam mechanisms, and safety features.
  • Dishwasher problem resolution: address washing, heating, and drainage faults with little interruption.
  • Preventive maintenance scheduling: reduce breakdowns via intelligent, hygiene-focused practices.
  • Professional reporting skills: record fixes, educate staff, and deliver straightforward cost estimates.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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