Kitchen Technician Course
Gain mastery over commercial ovens and dishwashers through the Kitchen Technician Training Programme. Acquire skills in safe fault diagnosis, routine preventive maintenance, and hygiene protocols to minimise operational interruptions, safeguard food safety standards, and sustain optimal performance in any professional kitchen environment.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Kitchen Technician Training Programme equips you with hands-on skills to maintain ovens and dishwashers safely and effectively. You will cover on-site safety measures, lockout procedures, gas isolation techniques, fault finding using multimeters and gauges, plus detailed repairs for electric convection ovens, gas combi ovens, and commercial dishwashers. Gain expertise in preventive maintenance, hygiene and food safety inspections, precise reporting, and team training to reduce downtime and ensure top reliability.
Elevify advantages
Develop skills
- Commercial oven fault diagnosis: swiftly identify issues using professional testing equipment.
- Gas combi oven servicing: efficiently repair burners, steam mechanisms, and safety features.
- Dishwasher problem resolution: address washing, heating, and drainage faults with little interruption.
- Preventive maintenance scheduling: reduce breakdowns via intelligent, hygiene-focused practices.
- Professional reporting skills: record fixes, educate staff, and deliver straightforward cost estimates.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
Your classes are perfect. I purchased the one-year package and finally have the opportunity to follow various topics of my interest without needing to change platforms... I thank you for everything you do, I've already recommended you to other people...

Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can change chapters and skip content I don't need.

Mariana FerresPhotography Student
I like the content and the way videos are presented and transcribed, which speeds up the process!

Luciana AlvarengaNail Design Student
The platform is fast, simple to use. The diversity of content and complementary videos help a lot with learning.

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