Log in
Choose your language

Delicatessen Catering Course

Delicatessen Catering Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course equips you with hands-on skills to create profitable and stunning cured meat platters for events. You'll master selecting prime meats, expert slicing and presentation, flavour pairing with cheeses, breads and accompaniments, portion planning and cost management, rigorous food safety practices, smooth service coordination, and tailoring menus to fit venues, guest numbers and special diets confidently.

Elevify advantages

Develop skills

  • Event menu creation: design balanced cured meat platters for all service types.
  • Expert slicing techniques: achieve quick, accurate cuts and stylish charcuterie displays.
  • Portion and pricing control: compute yields, procurement and profitable rates.
  • Cured meat safety protocols: enforce proper handling, storage and delivery standards.
  • Service coordination: manage staff, timing and confident deli catering delivery.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

FAQs

Who is Elevify? How does it work?

Do the courses have certificates?

Are the courses free?

What is the course workload?

What are the courses like?

How do the courses work?

What is the duration of the courses?

What is the cost or price of the courses?

What is an EAD or online course and how does it work?

PDF Course