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Soft Ice Cream Machine Maintenance Course

Soft Ice Cream Machine Maintenance Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Soft Ice Cream Machine Maintenance Course equips you with hands-on skills to keep your equipment running smoothly, delivering safe and consistent product daily. You'll grasp essential refrigeration basics, vital parts, and thorough cleaning and sanitation methods, along with detailed standard operating procedures, on-machine checklists, troubleshooting for soft or icy mixtures, and a straightforward preventive maintenance plan that minimises downtime and expensive repairs.

Elevify advantages

Develop skills

  • Diagnose soft serve problems: quickly identify mix, freezing, or electrical faults.
  • Carry out daily and weekly cleaning: sanitise machines to professional food-safety levels.
  • Conduct pre-service checks: confirm temperatures, texture, and overrun for optimal service.
  • Implement preventive maintenance: safeguard compressors, seals, and dashers against breakdowns.
  • Develop clear SOPs and checklists: train staff to properly operate and clean machines.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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