Log in
Choose your language

Skewer/BBQ Course

Skewer/BBQ Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Suya/BBQ Course equips you with practical skills ready for service to create consistent, money-making grilled menus. Learn accurate meat cutting, portioning, and skewering, master heat control on gas and charcoal, and achieve perfect doneness every time. Develop worldwide skewer ideas, design well-balanced menus, ensure food safety, standardise marinades and rubs, and simplify plating and high-volume operations for dependable outcomes.

Elevify advantages

Develop skills

  • Professional skewer butchery: trim, portion, and skewer meats for even grilling.
  • High-impact marinades: balance acid, fat, and aromatics for fast, bold flavour.
  • Precision grill control: manage heat zones, doneness, and resting for consistency.
  • BBQ food safety: apply HACCP basics, cold chain, and safe internal temperatures.
  • Restaurant-ready BBQ systems: streamline prep, plating, and high-volume service.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

FAQs

Who is Elevify? How does it work?

Do the courses have certificates?

Are the courses free?

What is the course workload?

What are the courses like?

How do the courses work?

What is the duration of the courses?

What is the cost or price of the courses?

What is an EAD or online course and how does it work?

PDF Course