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Pub Food Cooking Course

Pub Food Cooking Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Pub Food Cooking Course teaches you to design and execute profitable, modern pub menus with reliable recipes, clear prep plans, and consistent plating. Learn classic dishes from the UK, Ireland, the US, and Australia, master costing and portion control, streamline line workflow, reduce waste, and adapt traditional favourites to your local guests while maintaining quality, speed, and strong margins.

Elevify advantages

Develop skills

  • Profitable pub menu costing: price dishes fast, protect margins, stay competitive.
  • Gastropub classics mastery: execute fish and chips, pies, burgers with consistency.
  • High-speed line management: organize stations, ticket flow, and mise en place.
  • Smart menu design: build compact 3-4-2 menus with cross-utilized components.
  • Practical food safety and allergens: apply controls, tagging, and safe storage.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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