Iberian Ham Carving Course
This course equips participants with professional skills to carve Iberian ham efficiently, ensuring minimal waste, optimal presentation, and profitable service at events.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Iberian Ham Carving Course provides quick, hands-on training to carve like a pro, increase yield, and improve presentation. You will learn accurate trimming, mounting, and slicing methods, gain knowledge of ham structure and quality marks, and handle live carving setups with assurance. Master dividing portions, plating, timing, safety measures, sharpening tools, and training your team so that every event runs smoothly, uniformly, and profitably.
Elevify advantages
Develop skills
- Professional ham carving: accurate, safe cutting with little waste.
- Iberian ham grading: interpret labels, evaluate marbling, scent, and curing standard.
- Live carving service: oversee station, cleanliness, and guest engagement under stress.
- Cost-effective portioning: standardise tasting portions, monitor yield, and manage food expenses.
- Staff training essentials: instruct on knife safety, ham structure, and uniform slicing method quickly.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
Your classes are perfect. I purchased the one-year package and finally have the opportunity to follow various topics of my interest without needing to change platforms... I thank you for everything you do, I've already recommended you to other people...

Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can change chapters and skip content I don't need.

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