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Cheese Taster Certification Course

Cheese Taster Certification Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Cheese Taster Certification Course provides practical, step-by-step training to assess cheese with assurance. You will learn to recognise cheese varieties, their standard sensory characteristics, and frequent flaws, utilise organised tasting forms, control tasting environments, and implement straightforward evaluation methods. Develop dependable records, draw on trustworthy studies, and obtain a targeted, superior qualification that boosts your cheese assessment skills.

Elevify advantages

Develop skills

  • Expert cheese variety recognition: sort cheeses by category, source, and type of milk.
  • Proficiency in sensory assessment: create and use professional cheese evaluation forms quickly.
  • Skill in identifying faults: detect, identify, and describe major cheese issues in practice.
  • Planning tasting procedures: organise professional tastings, from serving sequence to palate maintenance.
  • Profiling from research: convert scholarly works into straightforward, practical cheese variety guides.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

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EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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