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Food Handlers Safety Course

Food Handlers Safety Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This short safety course teaches you practical, step-by-step skills to keep customers safe and follow strict health rules. You will learn proper handwashing, policies on illness and gloves, uniform requirements, and how to avoid contamination while preparing and cooking food. You will also master cleaning, sanitising, storage, temperature control, handling allergens, and responding to incidents so your workplace remains compliant, efficient, and reliable every day.

Elevify advantages

Develop skills

  • Safe food handling hygiene: apply proper handwashing and illness rules during your shift.
  • Cross-contamination control: separate, sanitise, and cook foods to safe temperatures.
  • Time & temperature mastery: cool, hold, and reheat foods within legal limits.
  • Cleaning & chemical safety: sanitise correctly and handle chemicals according to guidelines.
  • Allergen and incident response: manage allergens and respond quickly to food safety issues.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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