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Animal Products Inspection Course

Animal Products Inspection Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Animal Products Inspection Course equips you with practical skills to assess meat, dairy, and egg operations confidently. You will learn essential regulations, grading and labelling standards, pasteurisation and cold chain management, and how to identify contamination hazards. Develop your capacity to apply checklists, categorise observations, draft straightforward reports, and propose corrective measures ready for enforcement in a concise, targeted approach.

Elevify advantages

Develop skills

  • Apply NAFDAC, SON, and relevant food safety rules: inspect meat, dairy, and eggs with assurance.
  • Inspect meat processing areas: confirm cleanliness, sanitation procedures, temperatures, and proper labels swiftly.
  • Audit dairy production lines: review pasteurisation records, cold chain integrity, and potential contamination sources.
  • Grade and check shell eggs: evaluate storage, labelling, and traceability in actual facilities.
  • Prepare clear inspection reports: categorise hazards, record proof, and recommend effective remedies.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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