Bromatology Course
Build strong bromatology knowledge for food experts: tap into food composition databases, figure out recipe nutrients, adjust for serving sizes, stack up products, and craft truthful nutrition labels that showcase your plant-based and processed foods properly. Learn practical ways to handle real-world food analysis with speed and accuracy in a Nigerian context.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain hands-on skills in bromatology to examine food product makeup, work out nutrients per serving, and make sense of database figures confidently. Master basics of macronutrients, fibre, sugars, and energy, use simple formulas, stick to labelling guidelines, match homemade recipes against shop-bought ones, record your steps, manage data limits, and produce precise nutrition reports that meet rules quickly.
Elevify advantages
Develop skills
- Mastery of food composition: use bromatology principles on actual product recipes.
- Database handling: extract, adjust, and record nutrient info from USDA and INFOODS.
- Quick recipe maths: calculate energy and macros for 100g and per serving.
- Nutrition for labels: round up, present, and back values for proper food claims.
- Product comparison: measure recipes against commercial bars using clear charts.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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