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Restaurant Staff Manager Course
Level up your career for inside restaurant business with our Restaurant Staff Manager Course (Naija Edition). We design am specially for bar and restaurant people, this course go give you correct correct knowledge on how to make work dey sweet for everybody, arrange staff timetable well well, and manage resources like a boss. You go learn how to plan training wey go ginger your staff, put system wey go dey give you feedback, and solve any kind wahala wey fit come up for work. Acquire the skills wey go make work dey flow well and make customers happy, so your restaurant go dey on top for market. Register now so you go sabi manage better better.
- Sabi talk well: Make sure say staff and managers dey understand each other well.
- Arrange timetable well: Balance wetin staff want with wetin business need.
- Check feedback well well: Use wetin customers talk to make things better.
- Plan training: Create and check if the staff training dey effective.
- Make work dey flow well: Solve common problems wey dey happen for restaurant.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Level up your career for inside restaurant business with our Restaurant Staff Manager Course (Naija Edition). We design am specially for bar and restaurant people, this course go give you correct correct knowledge on how to make work dey sweet for everybody, arrange staff timetable well well, and manage resources like a boss. You go learn how to plan training wey go ginger your staff, put system wey go dey give you feedback, and solve any kind wahala wey fit come up for work. Acquire the skills wey go make work dey flow well and make customers happy, so your restaurant go dey on top for market. Register now so you go sabi manage better better.
Elevify advantages
Develop skills
- Sabi talk well: Make sure say staff and managers dey understand each other well.
- Arrange timetable well: Balance wetin staff want with wetin business need.
- Check feedback well well: Use wetin customers talk to make things better.
- Plan training: Create and check if the staff training dey effective.
- Make work dey flow well: Solve common problems wey dey happen for restaurant.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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