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Biscuit Maker Training

Biscuit Maker Training
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Biscuit Maker Training equips you with hands-on skills to create, test, and produce biscuits that suit local preferences and market demands. You will cover targeted market analysis, recipe development for 2-3 kg batches, selecting equipment, setting up production processes, and defining baking techniques. Gain expertise in costing, shelf-life management, packaging solutions, and quality assurance to ensure every batch is uniform, safe, and market-ready for small business operations.

Elevify advantages

Develop skills

  • Develop biscuit recipes: formulate precise 2-3 kg batches like a professional.
  • Control dough and baking: handle mixing, temperatures, and oven settings swiftly.
  • Implement biscuit quality checks: conduct tests for texture, colour, and weight accuracy.
  • Manage costs and shelf life: calculate pricing, boost freshness, select ideal packaging.
  • Plan production: design small-scale operations, mitigate risks, optimise processes.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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