intro To Business Course
Introduction to Business Course provides a practical guide to start and improve a small food business, from setting a clear value proposition and targeted menu to selecting the appropriate setup, handling daily operations, and organising finances. Discover how to study your local market, set profitable prices, establish an online presence, draw in and keep customers, monitor key performance indicators, minimise risks, and explore expansion possibilities using straightforward, real-life tools and cases.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Introduction to Business Course provides a practical guide to start and improve a small food business, from setting a clear value proposition and targeted menu to selecting the appropriate setup, handling daily operations, and organising finances. Discover how to study your local market, set profitable prices, establish an online presence, draw in and keep customers, monitor key performance indicators, minimise risks, and explore expansion possibilities using straightforward, real-life tools and cases.
Elevify advantages
Develop skills
- Local market analysis: swiftly assess demand size, customer segments, and competitor weaknesses.
- Lean menu design: create a targeted, money-making menu with distinct features.
- Practical pricing: determine menu prices based on costs, profit margins, and break-even points.
- Simple marketing: roll out affordable local, social media, and word-of-mouth campaigns quickly.
- Risk and growth planning: monitor key indicators, handle risks, and trial intelligent growth strategies.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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