Hydroponics Course
This course equips you with practical skills to build and operate a profitable small-scale hydroponic system for producing high-quality leafy greens and herbs, covering everything from setup to daily management and risk mitigation for consistent market-ready yields.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Hydroponics Course provides a straightforward, hands-on guide to set up, construct, and manage a small-scale, money-making unit for leafy greens and herbs. You will learn about different system types, setup designs, lighting options, and nutrient handling, along with choosing crops, planting schedules, and planning yields. Gain expertise in everyday running, monitoring, water quality checks, risk management, and contingency plans to ensure reliable, top-quality harvests near your local markets.
Elevify advantages
Develop skills
- Design hydroponic setups: quickly size pumps, reservoirs, and channels.
- Manage nutrients accurately: adjust EC, pH, and water quality for leafy crops.
- Plan crop rotations: arrange seeding, harvesting, and weekly market deliveries.
- Mitigate risks: deal with pests, power outages, and weather changes in hydroponics.
- Handle daily tasks: apply checklists, sensors, and logs for consistent yields.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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