Grain Classification Course
This course provides essential training in grain classification for maize and soya beans, focusing on grading standards, sampling, testing, and quality control to support informed trading decisions.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Grain Classification Course equips you with hands-on skills to implement official grading standards, handle sampling tools properly, and analyse moisture, foreign material, and damage findings for maize and soya beans. You will grasp straightforward rules for accepting, applying discounts, or rejecting grains, along with procedures for storage, separation, cleaning, and record-keeping that safeguard quality, minimise risks, and bolster assured purchasing and selling choices.
Elevify advantages
Develop skills
- Grain testing mastery: carry out quick, precise moisture and damage assessments on-site.
- Sampling like a pro: gather representative samples from trucks and bulk grain securely.
- Grain grading decisions: align test outcomes to grades, discounts, or rejection.
- Storage risk control: respond to high moisture, pests, and damage using defined protocols.
- Compliance confidence: implement USDA and international grain standards in routine work.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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