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Food Preservation Technician Course
Advance your firefighting career with our Food Preservation Technician Course, specifically designed to give you key skills in emergency food management. You'll learn how to identify common emergency foods, understand how long they last (shelf life), and make sure they're still nutritious. Get good at managing risks by stopping food from getting contaminated and spotting signs of spoilage. Figure out how to plan meals to meet the high energy (calorie) needs of firefighters when they're very active. Become an expert in food preservation methods like canning and drying, and find out about effective ways to store food. Sign up now to make sure food is safe and you're prepared for anything.
- Get to know emergency food types inside out: Learn to identify and store essential foods for emergencies.
- Stop contamination: Use different ways to keep food safe and good quality.
- Plan the best meals: Design diets to meet the high energy needs of firefighters.
- Write down and report what you find: Communicate your research clearly and accurately.
- Use preservation techniques properly: Can food, dry it, and use preservatives effectively.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Advance your firefighting career with our Food Preservation Technician Course, specifically designed to give you key skills in emergency food management. You'll learn how to identify common emergency foods, understand how long they last (shelf life), and make sure they're still nutritious. Get good at managing risks by stopping food from getting contaminated and spotting signs of spoilage. Figure out how to plan meals to meet the high energy (calorie) needs of firefighters when they're very active. Become an expert in food preservation methods like canning and drying, and find out about effective ways to store food. Sign up now to make sure food is safe and you're prepared for anything.
Elevify advantages
Develop skills
- Get to know emergency food types inside out: Learn to identify and store essential foods for emergencies.
- Stop contamination: Use different ways to keep food safe and good quality.
- Plan the best meals: Design diets to meet the high energy needs of firefighters.
- Write down and report what you find: Communicate your research clearly and accurately.
- Use preservation techniques properly: Can food, dry it, and use preservatives effectively.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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