Nutrition and Dietetics Course
This course equips learners with essential skills in nutrition and dietetics, focusing on creating personalized meal plans for chronic conditions, conducting assessments, and delivering culturally sensitive counseling to promote sustainable health improvements.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course provides practical, evidence-based skills to create condition-specific meal plans for diabetes, hypertension, obesity, and lipid disorders. You will learn to follow key guidelines, establish clear health targets, develop affordable meal options, adjust advice for cultural backgrounds and literacy levels, conduct effective group sessions, and apply simple monitoring methods to help clients make realistic, lasting changes in daily life.
Elevify advantages
Develop skills
- Condition-based meal design: tailor macros and micros for diabetes and CVD.
- Clinical nutrition assessment: apply BMI, waist, labs, and energy equations.
- Culturally smart counseling: use motivational interviewing and SMART goals.
- Budget-wise meal planning: create low-cost, portion-controlled daily menus.
- Community nutrition programs: turn clinical plans into clear group workshops.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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