Hospital Nutritionist Course
This course equips aspiring hospital nutritionists with essential skills for assessing and managing nutrition in elderly inpatients, focusing on malnutrition screening, diabetes-friendly meal planning, macro calculations, care planning, and discharge preparation to ensure optimal patient outcomes.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Hospital Nutritionist Course provides practical, hospital-based skills to evaluate elderly inpatients, calculate energy, protein, and carbohydrate requirements, and develop safe, texture-adapted, diabetes-suitable meal plans. You will learn to apply validated screening tools, establish SMART goals, track progress, document accurately, collaborate with the healthcare team, and ready patients for discharge using practical approaches to enhance intake and ensure follow-up effectiveness.
Elevify advantages
Develop skills
- Hospital nutrition assessment: swiftly screen, identify, and classify malnutrition.
- Diabetes meal planning: create soft, blood sugar-safe 3-day hospital menus efficiently.
- Clinical macro calculations: determine kcal, protein, and carbs following leading guidelines.
- Nutrition care planning: establish SMART goals, manage textures, and incorporate medication-nutrition safeguards.
- Monitoring and discharge: follow progress, modify plans, and instruct on secure home eating practices.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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