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Production Nutritionist Course

Production Nutritionist Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Production Nutritionist Course provides practical, current skills to design and optimise savoury snacks that achieve specific health goals and comply with regulations. Learn to establish per-serving reference values, select functional ingredients, manage processing to retain nutrients, control safety and quality risks, and develop compliant labels and claims for US and EU markets, all in a focused, high-impact format.

Elevify advantages

Develop skills

  • Set nutrient targets: convert guidelines into precise per-serving snack specifications.
  • Design better snacks: align formats, texture and nutrition with adult needs.
  • Choose smart ingredients: optimise fats, fibre, salt and flavour for health.
  • Control processing risks: reduce acrylamide, oxidation and nutrient losses quickly.
  • Nail compliant labels: build US/EU claims, allergen and Nutrition Facts.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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