Culinary Therapy Training
Culinary Therapy Training equips nutrition experts to transform kitchens into healing environments. Participants learn to evaluate clients, create interventions for stress-related eating, instruct on straightforward nutritious recipes, and monitor results to enhance emotional well-being and metabolic health. The program emphasises practical, evidence-based methods for lasting client improvements in real-world settings.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course equips you with hands-on techniques to tackle stress and emotional eating via guided cooking activities. Master client evaluation, objective setting, progress tracking, creating easy heart-healthy dishes, aware cooking habits, and strategies to avoid setbacks. Acquire straightforward approaches for immediate use in practice to boost client commitment, self-assurance, and tangible results.
Elevify advantages
Develop skills
- Clinical culinary assessment: swiftly identify stress factors, lab results, and eating triggers.
- Therapeutic recipe design: develop quick, heart-friendly meals tailored for health needs.
- Mindful cooking coaching: guide clients with short, proven emotional regulation techniques.
- Behaviour change planning: establish SMART goals rooted in kitchen activities for sustained adherence.
- Program monitoring: measure progress and adjust culinary therapy strategies effectively.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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