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Roaster Course

Roaster Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course equips you with hands-on skills to transform green coffee beans into top-notch espresso roasts. You'll master defect evaluation, density checks, bean sizing, moisture analysis, heat transfer control, and Rate of Rise management. Craft tailored roast profiles for different origins, hone sensory tasting, develop blending techniques, build recipes, and ensure strict quality control for consistent flavour, balance, and happy customers.

Elevify advantages

Develop skills

  • Spot and fix roast defects swiftly through tasting and diagnosis.
  • Design espresso flavours targeting ideal sweetness, acidity, and body.
  • Develop quick roast profiles suited to origins like Brazil, Colombia, and Ethiopia.
  • Assess green coffee for moisture, density, and defects to optimise roasting.
  • Master blending and recipe adjustments for perfect espresso extraction.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

Your classes are perfect. I purchased the one-year package and finally have the opportunity to follow various topics of my interest without needing to switch platforms... I thank you for everything you do, I've already recommended you to other people...
Giulio Carlo
Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can switch chapters and skip content I don't need.
Mariana Ferres
Mariana FerresPhotography Student
I like the content and the way videos are presented and transcribed, which speeds up the process!
Luciana Alvarenga
Luciana AlvarengaNail Design Student
The platform is fast, simple to use. The diversity of content and complementary videos really help with learning.
André Felipe
André FelipePrompt Engineering Student

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