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Kitchen Technician Course

Kitchen Technician Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Kitchen Technician Training Programme equips you with hands-on skills to maintain ovens and dishwashers safely and effectively. You will cover on-site safety protocols, lockout procedures, gas isolation techniques, fault finding using multimeters and gauges, and detailed repairs for electric convection ovens, gas combi ovens, and commercial dishwashers. Gain expertise in preventive maintenance schedules, hygiene and food safety inspections, precise reporting, and team training to ensure minimal disruptions and optimal kitchen reliability.

Elevify advantages

Develop skills

  • Commercial oven diagnostics: swiftly identify issues using professional testing equipment.
  • Gas combi oven servicing: efficiently repair burners, steam mechanisms, and safety features.
  • Dishwasher fault resolution: address washing, heating, and drainage problems with reduced downtime.
  • Preventive maintenance strategies: implement intelligent routines to minimise breakdowns and ensure hygiene.
  • Professional reporting practices: record repairs accurately, train teams, and provide clear cost estimates.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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