Event Catering Course
Gain expertise in event catering tailored for weddings and conferences. Develop abilities to create profitable and appealing menus, organise efficient service flows and guest movements, coordinate suppliers reliably, oversee budgets prudently, and address risks competently—ensuring every event proceeds flawlessly while satisfying clients and guests alike.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Event Catering Course equips you with essential skills to plan and execute professional catering for weddings and conferences confidently. You'll learn to assess guest profiles, create menus for various dietary needs, handle logistics and suppliers, manage budgets effectively, and mitigate risks. Using practical templates and straightforward techniques, you'll efficiently transform client requirements into seamless, budget-friendly catering plans that consistently exceed expectations.
Elevify advantages
Develop skills
- Design event menus: develop seasonal, nutritious options suited for weddings and conferences.
- Plan service sequences: organise guest flows, schedules, and staff allocations for seamless occasions.
- Manage catering operations: liaise with suppliers, equipment hires, and venue kitchen preparations.
- Ensure safety protocols: address dietary allergies, mishaps, and crisis response measures.
- Optimise budgets: regulate expenses on ingredients, workforce, and vendors while upholding standards.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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