Free course
US$0.00
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US$30.90
Canapé Course
Improve your cooking skills with our Canapé Course, made for those in the food business who want to be experts at making delicious little snacks. Learn how to plan menus, making sure the tastes and feels of the food go well together, while also thinking about what people can and cannot eat. Make your food look better with great garnishing and plating methods. Keep up-to-date with the newest food trends and interesting ingredients. Learn how to get ingredients in a way that is good for the environment, manage money well, and use advanced cooking methods. Join us to make canapés that look amazing and taste great, so everyone will enjoy them.
- Plan menus like a pro: Make sure the flavours, textures, and dietary requirements all work together nicely.
- Make your food look top-notch: Garnish and plate perfectly to make it look appealing.
- Get ingredients sustainably: Choose local, seasonal, and ethical ingredients carefully.
- Control costs: Plan your budget well for events and ingredient costs.
- Improve your cooking skills in new ways: Explore the latest trends and advanced canapé methods.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Improve your cooking skills with our Canapé Course, made for those in the food business who want to be experts at making delicious little snacks. Learn how to plan menus, making sure the tastes and feels of the food go well together, while also thinking about what people can and cannot eat. Make your food look better with great garnishing and plating methods. Keep up-to-date with the newest food trends and interesting ingredients. Learn how to get ingredients in a way that is good for the environment, manage money well, and use advanced cooking methods. Join us to make canapés that look amazing and taste great, so everyone will enjoy them.
Elevify advantages
Develop skills
- Plan menus like a pro: Make sure the flavours, textures, and dietary requirements all work together nicely.
- Make your food look top-notch: Garnish and plate perfectly to make it look appealing.
- Get ingredients sustainably: Choose local, seasonal, and ethical ingredients carefully.
- Control costs: Plan your budget well for events and ingredient costs.
- Improve your cooking skills in new ways: Explore the latest trends and advanced canapé methods.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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