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Thai Cooking Course

Thai Cooking Course
from 4 to 360h flexible workload
certificate recognized by MEC

What will I learn?

Level up your cooking skills with our Thai Cooking Course, especially for food pros keen to master real Thai food. Get stuck in to balancing sweet, sour, salty, bitter, and spicy tastes while sussing out the history and different regional styles of Thai dishes. Learn to cook proper recipes like Tom Yum Soup, Pad Thai, and Green Curry from the ground up. Sharpen your presentation game with old-school garnishing tricks and discover key ingredients like lemongrass and curry pastes. Come on board to buff up your know-how and treat your customers to lekker Thai flavours.

Elevify advantages

Develop skills

  • Master flavor balance: Sweet, sour, salty, bitter, spicy harmony.
  • Craft authentic Thai dishes: Tom Yum, Pad Thai, Green Curry.
  • Perfect Thai presentation: Traditional styles and garnishing.
  • Explore Thai ingredients: Sauces, herbs, spices, rice, noodles.
  • Enhance cooking techniques: Simmering, grilling, stir-frying.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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