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Food Safety Certification Course
Improve your knowledge with our Food Safety Certification Course, made for food industry workers wanting to learn the important safety rules. Learn about managing allergens, spot and stop cross-contact, and share allergen information clearly. Understand food-related sicknesses, look at chemical, physical, and biological dangers, and know why keeping the right temperature is important. Get better at stopping cross-contamination by storing food correctly, keeping yourself clean, and sanitising equipment well. Join us to make sure your workplace has the best food safety standards.
- Get good at managing allergens: Know allergens and stop cross-contact properly.
- Stop food-related sicknesses: See the signs and use ways to prevent them.
- Control food safety dangers: Understand chemical, physical, and biological risks.
- Make sure food is safe with temperatures: Keep and check food temperatures are safe.
- Stop cross-contamination: Use the best ways to be clean and sanitised.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Improve your knowledge with our Food Safety Certification Course, made for food industry workers wanting to learn the important safety rules. Learn about managing allergens, spot and stop cross-contact, and share allergen information clearly. Understand food-related sicknesses, look at chemical, physical, and biological dangers, and know why keeping the right temperature is important. Get better at stopping cross-contamination by storing food correctly, keeping yourself clean, and sanitising equipment well. Join us to make sure your workplace has the best food safety standards.
Elevify advantages
Develop skills
- Get good at managing allergens: Know allergens and stop cross-contact properly.
- Stop food-related sicknesses: See the signs and use ways to prevent them.
- Control food safety dangers: Understand chemical, physical, and biological risks.
- Make sure food is safe with temperatures: Keep and check food temperatures are safe.
- Stop cross-contamination: Use the best ways to be clean and sanitised.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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