from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain essential skills to plan, prepare, and record a full from-scratch menu in one efficient day. This hands-on course teaches you to write clear, precise instructions, manage timing and temperatures, follow key safety guidelines, and deal with substitutions. Develop confidence using basic techniques, straightforward recipes, efficient workflows, and brief reflections that you can reuse and adjust for reliable, consistent outcomes.
Elevify advantages
Develop skills
- Write professional recipes: precise times, clear steps, and preparation-ahead tips.
- Plan a complete from-scratch menu: balanced dishes, clever pairings, and scaling.
- Master basic cooking skills quickly: roasting, sautéing, simmering, and baking fundamentals.
- Apply food safety expertly: temperatures, storage, allergens, and safe reheating.
- Optimise kitchen workflow: mise en place, timing, and coordinating multiple dishes.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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