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Culinary Course

Culinary Course
from 4 to 360h flexible workload
certificate recognized by MEC

What will I learn?

Step up your cooking skills with our in-depth Cooking Course, made for kitchen professionals looking to polish their talents. Get stuck in with picking and prepping ingredients, getting to grips with what's in season and how flavours work together. Make your food look the part with food photography and how to plate up nicely. Have a go at finding recipes, changing them to suit, and basic cooking ways like frying and roasting. Get better at writing about food so you can tell people what it tastes like. Come join us and turn your cooking know-how into something special.

Elevify advantages

Develop skills

  • Get good at picking ingredients that are in season so you get the best taste and freshness.
  • Make your food look amazing by plating it up like a pro and using garnishes.
  • Learn how to change recipes in a clever way so you can come up with new dishes.
  • Take great food photos by knowing about lighting and how to set up the shot.
  • Tell people all about food by writing about it in a way that makes them want to eat it.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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