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Tea Tasting Course
Sharpen your skills in the world of tea with our complete Tea Tasting Course, made for beverage professionals who want to improve their expertise. Dig deep into brewing methods, mastering how long to steep, leaf measurements, and water quality. Boost your ability to taste by learning how to identify aromas and flavours, and train your palate with special exercises. Learn how to clearly share what you discover with detailed tasting notes and comparisons. Discover different types of tea, from black to oolong, and get a head start in the industry.
- Master brewing techniques: Get the best out of steeping time, how much leaf to use, and water quality.
- Craft tasting notes: Share what you find with clear, descriptive language.
- Conduct sensory evaluations: Properly analyse aroma and flavour profiles.
- Enhance palate sensitivity: Improve your ability to recognise tastes, textures and aromas.
- Explore tea varieties: Understand what makes black, green, oolong, and white teas different.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Sharpen your skills in the world of tea with our complete Tea Tasting Course, made for beverage professionals who want to improve their expertise. Dig deep into brewing methods, mastering how long to steep, leaf measurements, and water quality. Boost your ability to taste by learning how to identify aromas and flavours, and train your palate with special exercises. Learn how to clearly share what you discover with detailed tasting notes and comparisons. Discover different types of tea, from black to oolong, and get a head start in the industry.
Elevify advantages
Develop skills
- Master brewing techniques: Get the best out of steeping time, how much leaf to use, and water quality.
- Craft tasting notes: Share what you find with clear, descriptive language.
- Conduct sensory evaluations: Properly analyse aroma and flavour profiles.
- Enhance palate sensitivity: Improve your ability to recognise tastes, textures and aromas.
- Explore tea varieties: Understand what makes black, green, oolong, and white teas different.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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