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Specialist in Beer Production Course
Sharpen your brewing skills with our Specialist in Beer Production Course, designed for beverage professionals aiming for top-notch beer making. Delve deep into the specifics of beer types, choosing the right ingredients, and putting together recipes. Get a good understanding of the science behind brewing, fermentation, and making sure the quality is spot-on. Learn how to get the flavours just right, keep proper records, and clearly explain the decisions you make. This top-quality, hands-on course helps you brew outstanding beers with confidence and accuracy.
- Get to know your beers: Recognise and tell the difference between the main beer types and flavours.
- Put together recipes: Create and tweak beer recipes for all sorts of brewing styles.
- Make the most of fermentation: Understand what yeast does and manage the fermentation process properly.
- Make sure of the quality: Put in place proper cleaning and quality checks in your brewing.
- Talk clearly: Put together and present detailed brewing reports.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Sharpen your brewing skills with our Specialist in Beer Production Course, designed for beverage professionals aiming for top-notch beer making. Delve deep into the specifics of beer types, choosing the right ingredients, and putting together recipes. Get a good understanding of the science behind brewing, fermentation, and making sure the quality is spot-on. Learn how to get the flavours just right, keep proper records, and clearly explain the decisions you make. This top-quality, hands-on course helps you brew outstanding beers with confidence and accuracy.
Elevify advantages
Develop skills
- Get to know your beers: Recognise and tell the difference between the main beer types and flavours.
- Put together recipes: Create and tweak beer recipes for all sorts of brewing styles.
- Make the most of fermentation: Understand what yeast does and manage the fermentation process properly.
- Make sure of the quality: Put in place proper cleaning and quality checks in your brewing.
- Talk clearly: Put together and present detailed brewing reports.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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