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Intro Sommelier Course
Unlock the world of wine with our Intro Sommelier Course, designed for beverage professionals looking to up their game. Get stuck in with the art of matching food and wine, explore different wine areas and what makes them special (terroir), and learn how to taste wine like a pro – spotting body, texture, smell, and flavour. Learn how to put wine information together and share it properly, and get clued up on different types of wine. This clear and top-notch course gives you the practical know-how to boost your sommelier skills and career.
- Get the hang of pairing wine and food to make eating out even better.
- Know your way around the world's wine areas and what makes their terroir unique.
- Get better at tasting wine and describing it properly.
- Put together and share detailed wine information like a boss.
- Understand different wine types and what makes them tick.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Unlock the world of wine with our Intro Sommelier Course, designed for beverage professionals looking to up their game. Get stuck in with the art of matching food and wine, explore different wine areas and what makes them special (terroir), and learn how to taste wine like a pro – spotting body, texture, smell, and flavour. Learn how to put wine information together and share it properly, and get clued up on different types of wine. This clear and top-notch course gives you the practical know-how to boost your sommelier skills and career.
Elevify advantages
Develop skills
- Get the hang of pairing wine and food to make eating out even better.
- Know your way around the world's wine areas and what makes their terroir unique.
- Get better at tasting wine and describing it properly.
- Put together and share detailed wine information like a boss.
- Understand different wine types and what makes them tick.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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