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Small Catering Training

Small Catering Training
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course teaches planning and running efficient cocktail events for standing guests with professional flair. You'll assess guest requirements, craft balanced menus, modify recipes for vegetarians and gluten-free diets, and manage portions and costs on moderate budgets. Gain expertise in food safety, buffet arrangements, production schedules, and event-day timelines to ensure platters transport safely, look great, and stay affordable.

Elevify advantages

Develop skills

  • Smart menu planning: develop balanced buffets and platters that travel well.
  • Accurate costing skills: calculate costs, portions, and prices for 25 guests within budget.
  • Efficient prep scheduling: build timelines and team plans for small groups.
  • Food safety expertise: implement hygiene, labelling, and storage for events.
  • Venue-smart layouts: arrange practical, welcoming buffets in compact spaces.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

Your classes are perfect. I purchased the one-year package and finally have the opportunity to follow various topics of my interest without needing to switch platforms... I thank you for everything you do, I've already recommended you to other people...
Giulio Carlo
Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can switch chapters and skip content I don't need.
Mariana Ferres
Mariana FerresPhotography Student
I like the content and the way videos are presented and transcribed, which speeds up the process!
Luciana Alvarenga
Luciana AlvarengaNail Design Student
The platform is fast, simple to use. The diversity of content and complementary videos really help with learning.
André Felipe
André FelipePrompt Engineering Student

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