Restaurant Waiter Training
This course equips aspiring waiters with essential skills for thriving in fast-paced restaurants and bars. Participants master precise order taking, POS operations, drink and food timing, allergen management, complaint resolution, and upselling strategies to maximise tips, improve table turnover, and elevate guest satisfaction on every shift.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain practical expertise in seamless order taking, precise POS handling, and optimal timing for food and drinks. Master tailored scripts for various guests, effective coordination with bar and kitchen teams, safe allergy communication, and recovery techniques to expertly manage complaints, split bills, and high-pressure shifts with professionalism, efficiency, and increased earnings.
Elevify advantages
Develop skills
- Proficient POS order management: handle split checks, modifiers, and error-free tickets.
- Efficient bar coordination: perfectly time drinks, appetizers, and mains during peak service.
- Effective guest recovery: use scripts to resolve issues and encourage repeat business.
- Safe allergen handling: record allergies, inform kitchen, and ensure guest safety.
- Controlled peak-shift service: manage multiple tables with poise and efficiency.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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