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Coffee Course
Level up your bar or restaurant's koffie service with our complete Koffie Course, designed for professionals keen to master the art of koffie making. Get stuck into taste analysis, checking out texture, flavour and aroma. Learn the main brewing methods, from espresso to cold brew, with easy-to-follow steps. Find out why choosing the right beans, water quality, and grind size are important. Make your customers even happier by using these skills in your service, making sure every cup is lekker and hits the spot.
- Master taste analysis: Check out texture, flavour, and aroma spot on.
- Perfect brewing methods: Get good at French Press, Espresso, and Cold Brew techniques.
- Select premium beans: Pick the best koffie beans for proper flavour.
- Enhance customer service: Make koffie just the way customers like it.
- Utilize essential tools: Use French Press, Espresso machines, and other equipment properly.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Level up your bar or restaurant's koffie service with our complete Koffie Course, designed for professionals keen to master the art of koffie making. Get stuck into taste analysis, checking out texture, flavour and aroma. Learn the main brewing methods, from espresso to cold brew, with easy-to-follow steps. Find out why choosing the right beans, water quality, and grind size are important. Make your customers even happier by using these skills in your service, making sure every cup is lekker and hits the spot.
Elevify advantages
Develop skills
- Master taste analysis: Check out texture, flavour, and aroma spot on.
- Perfect brewing methods: Get good at French Press, Espresso, and Cold Brew techniques.
- Select premium beans: Pick the best koffie beans for proper flavour.
- Enhance customer service: Make koffie just the way customers like it.
- Utilize essential tools: Use French Press, Espresso machines, and other equipment properly.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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