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Cake Making Course

Cake Making Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Cake Making Course provides hands-on, step-by-step guidance to enable you to bake reliable, top-notch cakes each time. You'll discover how to choose ingredients, measure precisely, and use key mixing techniques, followed by perfecting proofing, fermentation, and resting as required. You'll hone baking durations, oven adjustments, readiness checks, cooling processes, decoration, portioning, and problem-solving to ensure your cakes appear, taste, and hold up well in any baking routine.

Elevify advantages

Develop skills

  • Precision scaling and formulation: grasp baker's percentages for perfect cakes.
  • Professional mixing methods: use creaming, sponge, and chiffon for the best texture.
  • Oven and proof control: set temperatures, times, and checks for uniform results.
  • Ingredient quality management: choose, store, and rotate supplies for maximum taste.
  • Finishing and troubleshooting: decorate, glaze, and resolve typical cake issues quickly.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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