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Bakery And Pastry Course
Level up your baking skills with our Bakery and Pastry Course, designed for professionals looking to master the art of baking. Delve deep into creative conceptualisation, develop your own special concepts, and add your personal touch. Understand flavour combinations, balance tastes properly, and explore influences from different cultures. Learn new and exciting baking techniques, experiment with different textures, and use modern ways of doing things. Find out about ingredients that are in season, what's trending, and getting ingredients in a way that doesn't harm the environment. Make your recipes perfect with careful testing and tweaking to get outstanding results.
- Master flavour combinations: Balance and mix different cultural influences properly.
- Innovate baking techniques: Use modern methods and technology.
- Perfect presentation: Make dishes look amazing with good plating and decoration skills.
- Develop unique recipes: Test, improve, and write clear and accurate instructions.
- Source sustainably: Find and use ingredients that are in season and good for the environment.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Level up your baking skills with our Bakery and Pastry Course, designed for professionals looking to master the art of baking. Delve deep into creative conceptualisation, develop your own special concepts, and add your personal touch. Understand flavour combinations, balance tastes properly, and explore influences from different cultures. Learn new and exciting baking techniques, experiment with different textures, and use modern ways of doing things. Find out about ingredients that are in season, what's trending, and getting ingredients in a way that doesn't harm the environment. Make your recipes perfect with careful testing and tweaking to get outstanding results.
Elevify advantages
Develop skills
- Master flavour combinations: Balance and mix different cultural influences properly.
- Innovate baking techniques: Use modern methods and technology.
- Perfect presentation: Make dishes look amazing with good plating and decoration skills.
- Develop unique recipes: Test, improve, and write clear and accurate instructions.
- Source sustainably: Find and use ingredients that are in season and good for the environment.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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