HVAC Systems Course
This course equips you with essential skills for designing HVAC systems tailored to supermarkets. You'll learn precise load calculations, interactions between refrigeration and HVAC, equipment sizing, airflow management, and humidity control to deliver efficient, dependable, code-compliant solutions that safeguard products and enhance shopper comfort.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain hands-on skills in sizing HVAC equipment, calculating loads, and managing humidity in large commercial areas like supermarkets. Master climate data analysis, psychrometrics, and ASHRAE standards to compute sensible and latent loads, choose energy-efficient systems, plan air distribution, and create detailed reports ensuring comfort, savings, and compliance.
Elevify advantages
Develop skills
- Perform HVAC load calculations to estimate sensible and latent loads for supermarket areas.
- Size equipment by converting load data into appropriately sized HVAC and ventilation units.
- Design air distribution systems with diffusers and returns to safeguard refrigerated zones.
- Control humidity and ventilation through effective airflow and dehumidification strategies.
- Prepare technical HVAC reports documenting assumptions, loads, and equipment selections clearly.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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