Milking Equipment Operator Course
This course equips you with essential skills for operating milking equipment, handling cows, maintaining hygiene, and performing preventive maintenance. Master routines, checklists, cleaning cycles, and troubleshooting techniques to improve milk production, safeguard udder health, and comply with dairy quality standards on farms.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain hands-on skills to operate, clean, and maintain milking systems effectively. Cover standard milking procedures, udder preparation, milk monitoring, cleaning protocols, sanitation, hygiene, inspections, preventive maintenance, and troubleshooting to ensure milk quality, lower SCC, and avoid equipment failures.
Elevify advantages
Develop skills
- Master safe milking routines while protecting cow udder health.
- Operate milking systems including clusters, pulsators, and vacuum confidently.
- Clean and sanitise parlours using efficient CIP cycles for milk safety.
- Conduct preventive maintenance from daily checks to yearly services reducing downtime.
- Troubleshoot issues like low yields, liner slips, and high SCC promptly.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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