Wheat Production Course
This course equips learners with practical skills to optimize wheat production through field evaluation, variety selection, zoning, and efficient management of sowing, nutrients, water, pests, weeds, and diseases, enabling cost-effective, data-driven decisions for higher yields and grain quality.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Wheat Production Course provides a straightforward, hands-on guide to increase yields and grain protein while managing costs and risks. You'll learn to evaluate fields, select suitable varieties, plan zones, and optimise sowing, nutrients, and water use. Gain expertise in integrated pest, weed, and disease management, utilise basic monitoring tools, and implement economic planning for informed, data-based decisions each season.
Elevify advantages
Develop skills
- Wheat field zoning: divide land based on soil, water, and yield for better decision-making.
- Precision sowing: adjust drills, set depths, and rates for uniform, robust stands.
- Fertility planning: convert soil tests into N, P, K programmes to enhance yield and protein.
- Irrigation scheduling: apply water according to growth stages to safeguard yield and quality.
- Integrated pest control: monitor, identify, and manage wheat pests only as required.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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