Culinary Therapy Training
Culinary Therapy Training empowers nutrition experts to transform kitchens into healing environments. Professionals learn to evaluate clients, create interventions for stress-related eating, instruct on basic nutritious recipes, and monitor results to enhance emotional well-being and metabolic health effectively. The program emphasizes practical, evidence-based approaches for lasting client improvements and better adherence.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This training equips you with hands-on methods to tackle stress and emotional eating via guided cooking activities. Master client evaluation, objective setting, progress tracking, crafting easy heart-healthy dishes, aware cooking habits, and strategies to avoid setbacks. Acquire straightforward techniques for immediate use in sessions to boost client commitment, self-assurance, and tangible results in emotional and metabolic wellness.
Elevify advantages
Develop skills
- Clinical culinary assessment: rapidly identify stress factors, lab results, and eating triggers.
- Therapeutic recipe design: develop quick, heart-friendly meals tailored for health needs.
- Mindful cooking coaching: guide clients with short, proven emotional regulation techniques.
- Behavior change planning: create achievable SMART goals rooted in kitchen practices.
- Program monitoring: measure progress and adjust culinary therapy strategies for optimal outcomes.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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