Lesson 1Giving and Teaching Epinephrine Self-Shot Use (Who Need It, Show How, Action Plans, Carry and Keep)This part cover who should get epinephrine self-shot, choose device, dose, and hands-on teach. It stress show how, practice, write action plans, safe keep, carry, and ways to beat patient and family fear.
Identifying patients who need auto-injectorsSelecting device type and appropriate doseStep-by-step injection demonstrationCreating individualized emergency action plansCounseling on carriage, storage, and expiryAddressing fears and adherence barriersLesson 2Body Immune of IgE and Non-IgE Food Reactions (Body Ways, Usual Time, Extra Factors)This part explain IgE and non-IgE food reaction body paths, including mast cell start, body messages, and work organs. It look at time patterns, extra like exercise or pain killers, and how ways link to clinic show and risk.
Sensitization and IgE production to food proteinsEffector phase: mast cells, basophils, mediatorsNon-IgE mechanisms and mixed phenotypesTypical timing of immediate and delayed reactionsRole of cofactors: exercise, alcohol, NSAIDsImmunologic basis of reaction severity and thresholdsLesson 3Allergy Test Plan (When and How to Understand Skin Prick Test, Blood Special IgE, Part Test, Limits and Wrong Positive)This part look at when for allergy test, compare skin prick test, blood special IgE, and part tests, and teach understand, predict values, and common wrong ways, stress limits, wrong positive, and mix with patient story.
When to order food allergy testingSkin prick testing technique and safetySerum specific IgE: uses and cutoffsComponent-resolved diagnostics in food allergyFalse positives and overdiagnosis risksIntegrating test results with clinical historyLesson 4Quick Handling in Basic Clinic (Know Shock, When Epinephrine, Extra Medicines—Antihistamines, Steroids, Breath Openers)This part detail quick handling of food start reactions in basic clinic, including fast know shock, when and dose for muscle epinephrine, and right use of antihistamines, steroids, breath openers, and watch.
Triage and early recognition of anaphylaxisEpinephrine dosing, route, and repeat criteriaAdjunctive antihistamines and corticosteroidsBronchodilators for lower airway involvementObservation periods and discharge criteriaWhen and how to activate emergency servicesLesson 5Food Avoid Advice and Label Reading (Read Food Lists, Cross-Mix Risk, Restaurant Safe Talk)This part train doctors to advice patient on strict food avoid, understand labels and warn words, check cross-mix risks in different places, and talk clear with eatery, school, and family to stop reactions.
Core principles of strict food avoidanceDecoding ingredient lists and allergen labelsUnderstanding precautionary advisory statementsPreventing cross-contact in home kitchensRestaurant risk assessment and safe orderingCounseling schools, camps, and caregiversLesson 6Send and Follow-Up (When Send for Mouth Food Test, Allergy Expert Check, Long Watch)This part explain when to send patient for allergy expert check, including mouth food tests and advance tests, and show follow-up times, watch for end or stay, and update action plans and avoid advice.
Indications for allergy specialist referralCriteria for supervised oral food challengeCoordinating care with dietitians and schoolsMonitoring for tolerance development over timeUpdating action plans and prescriptionsSupporting psychosocial and quality-of-life needsLesson 7Focus Story for Suspect Food Allergy (Meal Details, Time, Can Happen Again, Amount, Past Times, Exercise/Drink Extra, Past Reactions)This part build skills for focus allergy story, including meal make, time of symptoms, can happen again, amount limits, past times, extra like exercise or drink, and past reactions, to guide test, advice, and risk check.
Structuring the acute reaction interviewDocumenting meal contents and preparationOnset timing and symptom progressionAssessing reproducibility and dose dependenceExploring exercise, alcohol, and NSAID cofactorsCapturing prior reactions and baseline atopyLesson 8Other Possible Illness (Food Not Like Allergy, Fish Poison, Histamine Bad, Long No Cause Skin Rash)This part show key other illness that look like food allergy, including food not allergy, fish poison, histamine bad, and long no cause skin rash, and give clinic hints, test plans, and handling different for each.
Distinguishing allergy from food intoleranceRecognizing scombroid and fish-related histamineOther causes of histamine toxicity syndromesChronic spontaneous urticaria and angioedemaMedication and infection-related mimickersTargeted investigations for alternative diagnosesLesson 9Body Check and Tell Shock vs Alone Skin Rash/Swelling (Air Way, Heart Blood, Breath Signs, Skin Check)This part teach focus body check for suspect shock, stress air way, breath, and blood flow check. Learners will tell shock from alone skin rash or swelling and know danger signs need quick epinephrine.
Rapid primary survey: airway, breathing, circulationKey skin findings in acute allergic reactionsRespiratory signs of evolving anaphylaxisCardiovascular and neurologic red flagsDistinguishing localized angioedema from anaphylaxisDocumentation of exam findings in emergencies
