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Candy Maker Training

Candy Maker Training
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course equips you with hands-on skills to plan production runs, set up equipment, and handle timing for various candies in one day. You will explore sugar chemistry, traditional recipes, and scaling for small batches, while perfecting finishing techniques, presentation, costing, and pricing. It also emphasizes food safety, hygiene, and allergen management to ensure your candies are consistent, profitable, and long-lasting.

Elevify advantages

Develop skills

  • Organize candy production workflow, including equipment setup, timing, and batch management for a full day's output.
  • Master sugar chemistry by controlling stages, crystallization, and exact temperatures.
  • Develop and scale signature recipes for ganache, caramels, and other premium candies.
  • Apply professional finishing techniques like glazing, drizzling, tempering chocolate, and elegant presentation.
  • Ensure safe, shelf-stable products through hygiene practices, allergen control, and proper packaging.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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