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US$30.90
Pasta Making Course
Learn how to make pasta like a real chef with our Pasta Making Course. This course is for people who work with food and want to learn more. We will teach you how to make the pasta dough, how to shape it in different ways (old and new styles), and how to cook it just right so it can look good when you put it on the plate. You will learn to put the best sauce on each kind of pasta and how to use different things from the farm for your cooking. This course will give you plenty practice and good lessons to make you a better cook.
- Learn how to shape pasta: Make old and new pasta shapes the correct way.
- Know how to make dough: Make different kinds of pasta dough that feel good and taste good.
- Be able to put sauce with pasta: Know which sauce is best for each kind of pasta so it can taste delicious.
- Learn how to put food on a plate fine-fine: Make your food look good with garnishing and plating.
- Use your head to cook: Try new things with different food and textures to make special dishes.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Learn how to make pasta like a real chef with our Pasta Making Course. This course is for people who work with food and want to learn more. We will teach you how to make the pasta dough, how to shape it in different ways (old and new styles), and how to cook it just right so it can look good when you put it on the plate. You will learn to put the best sauce on each kind of pasta and how to use different things from the farm for your cooking. This course will give you plenty practice and good lessons to make you a better cook.
Elevify advantages
Develop skills
- Learn how to shape pasta: Make old and new pasta shapes the correct way.
- Know how to make dough: Make different kinds of pasta dough that feel good and taste good.
- Be able to put sauce with pasta: Know which sauce is best for each kind of pasta so it can taste delicious.
- Learn how to put food on a plate fine-fine: Make your food look good with garnishing and plating.
- Use your head to cook: Try new things with different food and textures to make special dishes.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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