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Food Officer Course

Food Officer Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Get the know-how to watch over safe and proper food making with this hands-on, big-impact course. Learn the basics of HACCP, spotting hazards, and key control spots, then get into the rules, marking, handling allergens, tracking, pulling back bad products, and making sure laws are followed. Build up your sureness in checks, gathering proof, weighing risks, and talking clear so you can keep people safe and meet all legal needs without trouble.

Elevify advantages

Develop skills

  • HACCP & CCP checking: quick check on safety controls for ready-to-eat foods.
  • Food law following: put hygiene, marking, and allergen rules to work right there on site.
  • Risk-based checks: sort out the rule breaks and pick fitting steps.
  • Pull-back & tracking handling: line up fast, law-right responses.
  • Proof-based law action: gather, write down, and report findings for court use.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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